Hand Food ...for Dinner
Whether working in a garage, on Wall St. or in an operating room, we need fuel when we’re away from the nest. Around, oh say 11:30, we want something fast, easy to eat, cheap, and most of all, tasty. Since I can remember, the usual hand-to-maw fare has been burgers, pizza, bar-b-que, fried chicken, or traditional deli sandwiches. “Saying” we want something new and actually “Seeking/eating” something new are two different things. As Millennials take the gastronomic-direction-setting mantle from Gen X they seem almost completely unfamiliar with the family meal. They’re barely familiar with raw ingredient shopping (I’d say “grocery …
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October 24th, 2011
Posted in Menu |
Posted in Menu |
